Daihoku Shredded Nori Topping Kizami Nori Seaweed Sprinkle 12g

This high-quality, natural Japanese nori seaweed is first roasted and then thinly sliced into approximately 2 mm wide strips, perfect for sprinkling on udon, soba, and salads. Add a light sprinkling of this shredded nori to your favorite dishes to add flavor, texture, and a great-looking garnish.

Kizami nori is a popular garnish for miso soup, rice bowl dishes like gyudon, soba, ramen, udon, chirashi-zushi, salad, soups, and more. But you can also sprinkle kizami nori on top of non-Japanese dishes such as steak, gratin, scrambled eggs, loco moco, potato salad, fried chicken, and pizza.

Instructions

Sprinkle a moderate amount of shredded nori onto any dish. You can eat it as a snack, as-is.

To maintain the best quality, make sure to close the bag tightly with an attached resealable zip lock when storing.

Details

• Net contents: 12g
• Avoid humidity, hot temperature, and direct sunlight when storing this product.
• Made in Japan